{"id":505,"date":"2023-02-28T15:39:54","date_gmt":"2023-02-28T20:39:54","guid":{"rendered":"https:\/\/conzazoni.com\/clubdepasta\/?post_type=recetas&#038;p=505"},"modified":"2026-02-12T15:31:53","modified_gmt":"2026-02-12T20:31:53","slug":"penne-salsa-champinones","status":"publish","type":"recetas","link":"https:\/\/conzazoni.com\/clubpasta\/recetas\/penne-salsa-champinones\/","title":{"rendered":"Penne en salsa de champi\u00f1ones"},"content":{"rendered":"<h5><span class=\"pasos\">Paso 1<\/span><\/h5>\n<p>Para la salsa, en una sart\u00e9n sofr\u00ede los champi\u00f1ones en <a href=\"https:\/\/www.hv.com.co\/productos\/aceite-bucatti\/\">Aceite de Oliva Extra Virgen<\/a>, agrega ajo, sal, pimienta, tomillo y finalmente vino blanco. Deja evaporar el alcohol, adiciona crema de leche y reserva.<\/p>\n<h5><span class=\"pasos\">Paso 2<\/span><\/h5>\n<p>Cocina el <a href=\"https:\/\/conzazoni.com\/productos\/penne-rigate\/\">Penne Rigate Conzazoni<\/a> hasta que quede al dente, el tiempo var\u00eda seg\u00fan el fabricante pero te recomendamos dejar la pasta cocinar hasta unos minutos antes, puesto que cuando se cocine, inmediatamente se debe llevar a la salsa caliente y es donde se terminar\u00e1 de cocinar.<\/p>\n<h5><span class=\"pasos\">Paso 3<\/span><\/h5>\n<p>Por \u00faltimo sirve y a\u00f1ade queso parmesano y perejil picado por encima.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Crudos, salteados, en ensaladas, con crema o al vapor&#8230; las formas de preparar champi\u00f1ones son tantas y su sabor tan vers\u00e1til, que lo \u00fanico que necesitas para disfrutarlos sobre tu platillo de pasta favorito es decidirte por la opci\u00f3n que m\u00e1s te guste. Y como sabemos que no es una elecci\u00f3n sencilla, hoy te proponemos recrear unos exquisitos Penne Conzazoni en salsa de champi\u00f1ones.  <\/p>\n","protected":false},"featured_media":9091,"template":"","pasta":[47],"proteina":[63],"dificultad-preparacion":[77],"class_list":["post-505","recetas","type-recetas","status-publish","has-post-thumbnail","hentry","pasta-penne-rigate","proteina-vegetal","dificultad-preparacion-facil"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Penne en salsa de champi\u00f1ones - Club de la Pasta<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/conzazoni.com\/clubpasta\/recetas\/penne-salsa-champinones\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Penne en salsa de champi\u00f1ones - Club de la Pasta\" \/>\n<meta property=\"og:description\" content=\"Crudos, salteados, en ensaladas, con crema o al vapor... las formas de preparar champi\u00f1ones son tantas y su sabor tan vers\u00e1til, que lo \u00fanico que necesitas para disfrutarlos sobre tu platillo de pasta favorito es decidirte por la opci\u00f3n que m\u00e1s te guste. 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